If you are like most people, you love a good pizza. It is a beloved food for many around the world. There are many ingredients that are used to make up a good pizza. One of the main ingredients that needs to be right is the cheese. Choosing the best cheese to top pizza is a big decision. Mama Mead’s Pizzeria is here to talk about what you need to know to choose the best cheese to go on top of the perfect pizza.

What You Should Look for in Cheese for Pizza

There are certain characteristics that are important when choosing the right cheese to go on top of pizza.
– Browning: You want the cheese on your pizza to be able to brown nicely without burning.
– Melting: Another crucial characteristic in the cheese is its ability to melt. Not all cheeses melt nicely.
– Stretch: The cheese you put on top of pizza should be stretchy once it has melted. You should see strands of cheese when pulling slices apart from each other.
– Fat Content: The milk fat in cheese can impact the stretch and melting ability of the cheese.
– Moisture: When it comes to cheese, the moisture content will have an impact on how it browns.

Best Cheese for Pizza

When choosing the right cheese for your pizza, there are many to choose from. Here are some that work well.
– Mozzarella: It shouldn’t come as a surprise that the top of the list is mozzarella. It is the most popular and widely used cheese for the top of pizza. It browns well, and it extremely melty and stretchy. It comes with a fresh taste and a smooth texture as well. It is by far the best.
– Provolone: Another popular cheese for pizza is provolone. This is a hard cheese that melts well and has a creamy texture. It is a sweeter flavor than mozzarella. This cheese is often combined with mozzarella for a delicious flavor combination.
– Cheddar: Cheddar cheese is known for its sharp flavor. It isn’t usually used by itself on the top of a pizza because it doesn’t handle the baking process as well. It burns too easily. However, it is often in a blend of cheeses that is used for pizza and offers a delicious flavor.
– Parmesan: Usually, Parmesan isn’t the only cheese used on top of pizza either because it crisps rather than melts. However, it is mentioned here because it is used as a topping that is sprinkled on the top of pizza because many people love its flavor.

Restaurant Offering Dine-In, Pick-Up, Delivery & Catering of Pizza, Wings, Salads & More in Longmont, CO (Just Minutes from Boulder, Hygiene, Lyons, Niwot, Lafayette, Louisville, Broomfield, Berthoud, Loveland & Denver Colorado)

If you’re looking for pizza that has the perfect blend of cheese and other toppings, look no further. You can count on Mama Mead’s Pizzeria to pull through. We have a large menu filled with different kinds of cheese that are sure to satisfy your craving for a good pizza. Call us today!